The customer's current vegetable sources are mainly their own organic commercial farms. Using NFT hydroponic systems for planting can not only meet the needs of their own restaurants, but also supply fresh vegetables to local supermarkets. The purpose of the customer's inquiry is to place some mini planting equipment in his restaurant, which can not only play a decorative role, but also allow customers who come to the store to experience the fun of picking and choosing vegetables. The smart vegetable planter we recommend to customers can simultaneously plant 72 vegetables and cultivate 85 seedlings, achieving uninterrupted vegetable supply.